For Diner Tonight….Beer Beef Stew

I know what you are thinking! Isn’t too hot for beef stew?! Well even when in the summer we have to eat, right?
I am using my crock pot and then I will have more time in the evening for sewing + leftovers!
I first padded some flour to the beef and then browned it on all sides. I chopped onion, celery and carrots and put them on the bottom of the pot.

The veggies colors are so pretty together! Then I put the browned meat and I added a bottle of beer, some water, potatoes, corn and herbs. We will see tonight if it was worthwhile making the stew in the summer!

Bon Apetit!

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8 Comments »

  1. Contented Caroline said

    Yummmmmy. It's a pity I live too far away to pop round, although I can smell that wonderful beef from here.

  2. Domestic Designer said

    It sounds really good to me!

  3. Micki said

    Sounded yummy!Micki

  4. Tam said

    Sounds delicious!

  5. Myra said

    Sounds yummy Zlaty! So how did it turn out?

  6. Myra said

    Sounds yummy, and what better way to cook than in a crock-pot slow cooker…any time of year! 8-)So how did your stew turn out?

  7. Millie said

    Zlaty, I need some ideas for dinner and this sounds so yummy and good. My family will love this recipe.Hugs,Millie

  8. Serena said

    We had beef stew the other night too! I think it's a great summer dish with the fresh potatoes, carrots, and tomatoes at farmers markets. I also love my slow cooker.

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